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Crêperie restaurant open since 1963. Come and discover our pancakes and pancakes but also treat yourself with our « grandmother-style » mussel recipes: bacon, crème fraîche and shallots. Come and taste our Patagos (small shells from Île d’Yeu).

Crêperie restaurant open since 1963. Come and discover our pancakes and pancakes but also treat yourself with our « grandmother-style » mussel recipes: bacon, crème fraîche and shallots. Come and taste our Patagos (small shells from Île d’Yeu).

In season
Every day from 11:30 a.m. to 2:30 p.m. and from 7:00 p.m. to 11:00 p.m.

Off season
Every day from 11:30 am to 2:00 pm and from 7:00 pm to 9:30 pm.